The training outlined below is a PROVEN, SUCCESSFUL FORMULA
HOSPITALITY COMPUTER SOLUTIONS WILL NOT SKIMP ON ANY PART OF THE INSTALLATION OF THE SYSTEM.
The installation process is:
DECISION ON LIVE DATE
The “LIVE” date is the date on which the site will be using the POS system for REAL.
A few days after signing the agreement, a 3-5-hour meeting to gather all information we need to build your database
Every staff member will be instructed on the proper use of the Point-of-Sale System (even the cooks).
Supervisors, managers, owners, and bookkeepers are trained on the back office of the POS system.
Hardware installation takes approximately 4-14 hours. During that time, the installer will be placing the equipment and hooking up the connections. We will also “tidy” up the homes of the terminals (hiding wires, etc.).
Your project manager will be on site for approximately two days during meal shifts. We will help the managers and owners make changes to the system.
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